Sunday, November 21, 2010

Easy Homemade Biscuits

A lady from back home shared an easy way to make homemade biscuits with my dad a couple of years ago and I love it!  They are super easy and delicious! 

You only need two ingredients:
Heavy Whipping Cream
Self Rising Flour

Just put some flour in a bowl and pour some heavy whipping cream. I don't have exact measurements, just add some of each until its a dough consistency.  Roll out and cut biscuits.  Put a little butter on top of each biscuit.  Bake at 400 for about 15 minutes. 


I made these tonight to send with Jeremy on his trip home for Thanksgiving.  He has a 12 hour ride tomorrow so I wanted to send him off with something to munch on. :)


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