You only need two ingredients:
Heavy Whipping Cream
Self Rising Flour
Directions:
Just put some flour in a bowl and pour some heavy whipping cream. I don't have exact measurements, just add some of each until its a dough consistency. Roll out and cut biscuits. Put a little butter on top of each biscuit. Bake at 400 for about 15 minutes.
Enjoy!
I made these tonight to send with Jeremy on his trip home for Thanksgiving. He has a 12 hour ride tomorrow so I wanted to send him off with something to munch on. :)
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